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Head
See pork cuts of :
| 001 > 002
Carcass
| 100 > 195
Shoulder
| 200 > 281
Loin
| 300 > 345
Leg
| 400 > 474
Belly
| 500 > 574
Others
| 500 < 510
Fat, trimming and others
| 520 > 530
Red offals
| 540 > 554
White offals
| 560 > 574
Head
Other pork cuts
Whole head
Head trimming 80/20
Ear root
Ear flap
Whole ear
Tongue
Cheeks
Mask
Tongue root meat
Nose
Snout
Brain
Split head